Whole Foods Market
Peas, asparagus and touch of cream and dill make this soup perfectly festive for spring. It’s excellent served hot, and you can also enjoy it chilled. Ingredients:  1 ...

Whole Foods Market
Everybody will say how good this is--and nobody will know how good it is for you. If you happen to have leftovers, it's also great for breakfast or dessert. For an extra sweet touch, add chopped fresh pineapple or use pineapple juice instead of orange juice. Ingredients:  ...

Whole Foods Market
This layered one-pot dish can be assembled quickly and popped into the oven to bake while you're helping the kids with their homework (or finishing your own). This version is meatless, but there's nothing to stop you from sprinkling ground beef that has been seasoned and browned, between the layers, if you like. Serve with a spinach salad on...

Whole Foods Market
Top a simple baked sweet potato with vegetarian chili for a hearty meal filled with a variety of flavors. Easy to make ahead of time, the components can be reheated separately in minutes for a no-fuss lunch or dinner. Ingredients:  ...

Whole Foods Market
Cajun flavors almost always include spicy cayenne and fragrant garlic. These pickles are delicious served in a tall glass of tomato juice or as a spicy side at your next crawfish boil. They'll keep well for up to a month in your refrigerator. Ingredients:  ...

Whole Foods Market
This multi-purpose mini recipe is great as a topping for vegetable soup or as an addictive game-day snack. Ingredients:  2 tablespoons tahini ...

Whole Foods Market
This appetizer is perfect to serve on plates or to pass around at your next party. It goes beautifully with red or sparkling wine. Ingredients:  8 slices peasant...

Whole Foods Market
This light seafood recipe is perfect for the summer. Serve with cilantro-spiked steamed rice and veggies on the side, if you like. Ingredients:  1 (1-pound) skinless fillet of...

Whole Foods Market
Enjoy this breakfast bake as a brunch dish with a salad of lettuce and cherry tomatoes tossed in a tangy vinaigrette. For best results, assemble the recipe the night before and bake it in the morning. Ingredients:  ...

Whole Foods Market
These Ecuadoran-inspired green pancakes flavored with a hint of cilantro are a perfect complement to a savory meal. Inspired by Whole Planet Foundation® microcredit client recipes. Ingredients:  1 tablespoon...

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